LEM Products Backwoods Jerky Seasoning Variety Pack, Includes Original, Hot, Mesquite, and Hickory Flavors, Ideal for Wild Game, 15.6 Ounce Package with Pre-Measured Cure Packet Included
Inhouse product
- Bring Out the Flavor: Experience the perfect blend of spices with our exclusive variety pack of Jerky Seasonings. This pack includes four of our most popular flavors: Original, Hot, Mesquite, and Hickory.
- A Versatile Seasoning: Our seasonings are perfect for marinating strips of meat or mixing with ground meat. Enhance the flavors of your wild game and domestic meat with these mouthwatering blends of premium spices.
- Best Uses: For the marinade method, slice your chosen meat to the desired thickness, immerse in marinade, and refrigerate for 8 hours. For the ground meat method, combine meat with a water mixture until tacky, then form into strips.
- Cooking Directions: For the marinade or ground meat methods, cook in the oven at 200° F for 1 hour and 15 minutes on each side—or dehydrator according to the manufacturer's instructions. Then refrigerate or freeze finished product.
- All You Need: Each package of seasoning includes a pre-measured cure for ease of use and is designed to produce 5 pounds of consistently flavorful jerky each for a total of 20 pounds.
- Includes our four original jerky flavors: Original, Hot, Mesquite and Hickory; All flavors contain MSG
- Cure packet and easy to follow directions included
- Make as little as one pound at a time
- Seasons 20 pounds of meat; 5 pounds of each of the four flavors
| Brand | LEM |
| Item Form | Jerky Strips |
| Unit Count | 15.6 Ounce |
| Number of Items | 1 |
| Specialty | Pepper |
Uniquely blended for those who enjoy processing their own foods, LEM Products Backwoods Jerky Seasonings are just what you need to transform your favorite meats into a culinary delight. Crafted with a mouthwatering blend of premium spices, our versatile seasonings are perfect for marinating strips of meat or mixing with ground meat. From wild game to domestic meat, our unique blends add that extra deliciousness to any meat dish. Our variety pack of Jerky Seasonings includes four of our most popular flavors: Original, Hot, Mesquite, and Hickory. To use the marinade method, slice your chosen meat to your desired thickness, immerse it in water and seasoning mixture, and refrigerate for 8 hours. For the ground meat method, combine meat with a water mixture until tacky and form into strips. With both methods, cook in the oven at 200°F for 1 hour and 15 minutes on each side, or dehydrate according to your dehydrator's manufacturer's instructions. Then refrigerate or freeze your finished product. Backwoods Seasonings makes it easy and simple with our easy to follow instructions and pre-measured cure in every package. Contains no MSG.
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allison.bauch@yahoo.com
08-03-2026Bought the variety pack because it my first time, so we wanted to try different flavours. Original and Hot were our favourite, so we will probably just stick with those going forward. That being said, they all turned out great. The instructions are meant for a full 5lb batch of beef jerky, so I measured out each package so that I could split into 1lb batches easily. Worked out great.
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marieecervantes9764@gmail.com
08-03-2026These seasoning kits are pretty darn good. Just the good amount of seasoning for 5lbs of meat. I did the ground beef version and they are yummy! Jalapeno is my favorite. They don't last very long, everyone is a huge fan when I make them.
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jensendanny43j@gmail.com
08-03-2026Disappointed with this seasoning blend. I made both beef & ground meat jerky per instructions. Each marinated 12-24 hours & still very little flavor.
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dameon50@yahoo.com
08-03-2026Original is very salty tasting when done in the oven, but when you use a smoker it is very good, the cracked pepper is also good on smoker (made turkey jerky).
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mimimadeleine@hotmail.com
08-03-2026We have tried these and they turned out pretty great it was our first try at making beef jerky so we will hopefully get some more soon to try again. But my order arrived fast, on schedule and was exactly as described. Will buy again. Taste was great.
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vadimbekesenko450@gmail.com
08-03-2026I couldn't go wrong with this variety pack. We have enjoyed every flavor so far and are about to cook up that last of the 5 pack tomorrow. I wish it had come with the LEM original flavor since I have never tried that but hopefully I can pick up another variety pack that has that option. We love them LEM flavors. Good deal for 25 pounds of meat.
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quintonclarence0@gmail.com
08-03-2026Delicious and easy to mix up. I make both jerky and snack sticks with this blend.
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donaldapontep8798@gmail.com
08-03-2026These are great tasting seasoning packets for jerky. I have used them on ground beef and thin cut flank steaks.
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isabelmadeleine@hotmail.com
08-03-2026Fresh. Great flavor. Will order again.
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winn@microsoft.com
08-03-2026Not as strong as other brands I’ve used, but the flavor is good. I just use more than recommended and it turns out great.
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janetturnerss76@gmail.com
08-03-2026Great for the price. Perfect for just throwing together! No work involved! The taste of these are wonderful and the best part is you get choices!
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gglaspie044@gmail.com
08-03-2026This was an absolute treat!!! I marinated some pork loin and using bbq skewers hung the magnificent seasoned meat in the oven - 4 hours later pure perfection!!! My sons adore jerky this and both said its better than any store bought, love this & am buying it again for sure.
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lbatz@hotmail.com
08-03-2026My family loves the flavor and I love the fact that each pouch can make 5lbs of jerky.Flavors are rich. Original is very good and Hot is spicy and tasty.I make beef jerky strips and ground beef jerky with a jerky gun and both are equally as good.I use large ziplocks, put in the meat and the seasoning with the cure diluted in water, seal the ziplock making sure there is no air in the bag, leave it for 24h in the refrigerator before smoking for 3 hours at 175fDelicious
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all******
Bought the variety pack because it my first time, so we wanted to try different flavours. Original and Hot were our favourite, so we will probably just stick with those going forward. That being said, they all turned out great. The instructions are meant for a full 5lb batch of beef jerky, so I measured out each package so that I could split into 1lb batches easily. Worked out great.
mar******
These seasoning kits are pretty darn good. Just the good amount of seasoning for 5lbs of meat. I did the ground beef version and they are yummy! Jalapeno is my favorite. They don't last very long, everyone is a huge fan when I make them.
jen******
Disappointed with this seasoning blend. I made both beef & ground meat jerky per instructions. Each marinated 12-24 hours & still very little flavor.
dam******
Original is very salty tasting when done in the oven, but when you use a smoker it is very good, the cracked pepper is also good on smoker (made turkey jerky).
mim******
We have tried these and they turned out pretty great it was our first try at making beef jerky so we will hopefully get some more soon to try again. But my order arrived fast, on schedule and was exactly as described. Will buy again. Taste was great.
vad******
I couldn't go wrong with this variety pack. We have enjoyed every flavor so far and are about to cook up that last of the 5 pack tomorrow. I wish it had come with the LEM original flavor since I have never tried that but hopefully I can pick up another variety pack that has that option. We love them LEM flavors. Good deal for 25 pounds of meat.
qui******
Delicious and easy to mix up. I make both jerky and snack sticks with this blend.
don******
These are great tasting seasoning packets for jerky. I have used them on ground beef and thin cut flank steaks.
isa******
Fresh. Great flavor. Will order again.
win******
Not as strong as other brands I’ve used, but the flavor is good. I just use more than recommended and it turns out great.
jan******
Great for the price. Perfect for just throwing together! No work involved! The taste of these are wonderful and the best part is you get choices!
ggl******
This was an absolute treat!!! I marinated some pork loin and using bbq skewers hung the magnificent seasoned meat in the oven - 4 hours later pure perfection!!! My sons adore jerky this and both said its better than any store bought, love this & am buying it again for sure.
lba******
My family loves the flavor and I love the fact that each pouch can make 5lbs of jerky.Flavors are rich. Original is very good and Hot is spicy and tasty.I make beef jerky strips and ground beef jerky with a jerky gun and both are equally as good.I use large ziplocks, put in the meat and the seasoning with the cure diluted in water, seal the ziplock making sure there is no air in the bag, leave it for 24h in the refrigerator before smoking for 3 hours at 175fDelicious
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Backwoods Jerky Seasoning Variety Pack #1
Four Popular Jerky Blends in one package. Pack includes enough to make 5 lbs. each. Makes a total of 20 lbs. 4 Flavors Include:
Original: This blend has been around from the days of the western frontier. LEM's exclusive blend brings this traditional recipe to new heights. Mesquite: Native to Texas and much of Mexico, this smoky southwest flavor is not to be missed. Hickory: Infused with the inviting aroma of hickory smoke, this seasoning carries a rich, slightly sweet flavor that will leave you wanting more. Hot: This Hot favorite gets its flavor from the classic Original blend and its heat from crushed red peppers.Backwoods Jerky Seasonings have been delighting customers since 1991. We make it simple with our easy to follow instructions and pre-measured cure in every package. Marinate strips or mix with ground meat and use with our famous Jerky Cannon!
Jerky Making, Deliciously Simple! We make jerky the easiest way: with the LEM Jerky Cannon or Jerky Gun. You can also cut (with the grain) and marinate the meat, placing the cut meat on a Rack & Pan. Cook at low heat in your oven or in a meat dehydrator. Don't worry - the Cure (included with LEM Seasonings) makes cooking at low temps safe while adding color and flavor. Freeze homemade jerky after 2 weeks, as there are no chemicals or preservatives - which is why we always make our own!
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